Ingredients And Measurement :
1 Red Onions 1/4 cup
2 Red Pepper 1/4 cup
3 Tomato 2 1/2 cups
4 Mango 1 1/2 cups
5 Avocado 1 cup
6 Cilantro 1/4 cup
7 Lime juice 1/3 cup
8 Salt 1 tsp
9 Black Pepper 1 tsp
Instructions
In a large bowl, combine all the ingredients together, mix well! Cover and refrigerate for at least 15 min before serving. Serve with chips
I recommend to make this salsa just 15 to 20 minutes before serving, it you make it to early it will get a little to soupy. Have everything chopped and ready and just put it together when your guest arrive.